This posting was produced in partnership with Tenjaku Whiskey.
Water is the lifeblood of outstanding whisky. It influences the character, smoothness, and finish of the spirit––Mother Nature’s pretty own contact.
Thinking of that good drinking water is crucial to generating very good whisky, the skyrocketing attractiveness of Japanese whisky really should arrive as no shock. The island country is dwelling to some of the purest water on Earth, and it’s deemed a sacred section of Japanese culture. But if drinking water is the soul of the whisky, its coronary heart lies with mentality of Japanese learn distillers––who address their craft as an exquisite art form.
Above the previous couple of several years, whisky aficionados have been clamoring to get their fingers on these bottles. Unfortunately, inflated price ranges and scarce availability has built it challenging to get a taste of Japan’s unique whisky culture––until now. Launched this past yr, Tenjaku is amongst the swiftest escalating manufacturers in the group, and it’s not difficult to see why.
Nestled in the fertile Kofu Basin and surrounded by towering peaks which includes Japan’s sacred Mount Fuji, Tenjaku Whisky is accomplishing one thing exceedingly rare––making authentic and quality Japanese blended whisky that is the two available and very affordable.
Like all wonderful whisky, it starts with the water. Tenjaku Whisky is distilled in the metropolis of Fuefuki, which sits atop pure purely natural spring h2o that flows down from the Misaka mountain selection. Sourced from 250 meters beneath the area, the h2o is the natural way filtered as a result of porous volcanic rock. This course of action results in average mineral articles and velvety-smooth, slightly alkaline characteristics––perfect for distilling an effortless-to-consume whisky with nicely-balanced taste.
Of program, there is a whole lot a lot more to this whisky than the drinking water. Tenjaku’s grasp distiller is one of the most renowned names in the Japanese whisky and winemaking world––Kenji Watanabe. Obtaining produced many award-winning whiskies and wines considering that the 1990s, Watanabe delivers to Tenjaku both equally a prosperity of practical experience and a devoted philosophy, “Be generous with time for your craft.”
To produce Tenjaku’s Blended Whisky, Watanabe commenced by thoroughly picking out unprocessed whiskies with a mash bill of 86% corn and 14% barley. Up coming, he double copper pot distilled the whisky using their pristine normal spring drinking water. To complete it off, the whisky was aged employing closely seasoned Kentucky bourbon barrels. About the study course of plenty of tasting and smelling sessions, Watanabe employed sophisticated approaches and previous working experience to build a clear, timeless blend of a few-year, 5-year, and 6-yr whiskies.
Tenjaku’s Blended Whisky hits your tongue with a easy and pleasurable flavor, even though its special mellowness and sweet aftertaste make it very best savored on the rocks. Highballs also pair properly with Tenjaku––the soda bubbles bursting with a sweet, nevertheless mildly smokey aroma.
Not remarkably, Wantanabe’s initiatives have after yet again generated praise from critics. The Tenjaku Blended Whisky has been identified with a 91 Ranking (Fantastic) from the Beverage Testing Institute. In addition to the remarkable rating, BTI awarded Tenjaku with 2020’s Greatest Japanese Blended Whisky Award. The honor is a testament to Tenjaku’s exceptional quality and unique characteristics––affirming its spot amid the quality Japanese whisky makes.
Not to point out, at only 45 pounds a bottle––its a pretty eye-catching cost position for a high quality whisky. Discover out what the buzz is all about and get your fingers on a bottle at a retail store in the vicinity of you or on line.